Pre-Recorded Ferrero Rocher Paris-Brest Online Class

$25

WHAT WILL YOU LEARN IN THIS CLASS?

From the comfort of your own kitchen, You will learn how to make this super impressive dessert with the help of my step-by-step support.

In particular, you will acquire useful baking skills such as

  1. How to make the perfect choux pastry that is risen evenly, holds its shape after baking, and has a lovely huge air pocket inside to fill. You will be able to use this skill to make other types of choux pastries, eg. cream puffs, eclairs, or profiteroles
  2. How to create delicious fillings with crunchy and silky elements. With the help of a good base recipe, by just swapping one ingredient you will be able to make several other fillings for your future choux pastries, cakes, and cupcakes
  3. Technical skills such as how to hold a piping bag, how to pipe choux pastry and the filling, or how to judge that your dessert is well baked and your cream is just perfectly whipped
  4. Several other small but important baking tips and tricks and best practices. Skills that are totally transferable whenever you bake in the future
  5. Finally, you will learn that you can do ANYTHING with the right support by your side. You will not only impress everyone with your dessert creation but will become more confident in the kitchen
I want this!

You will get a VIMEO link and a unique password to watch the class anytime!

APPLY DISCOUNT CODE "letsbake" to get 50% OFF!
You can apply the discount code after clicking on "I want this"
VAT (Value added tax)
subject to local tax rules
Time
Watch it any time!
Location
Pre-recorded class via Vimeo link
Level
Intermediate
Duration
1.5 hours
Refund policy
No refund will be given following the participants receive the Vimeo link
Terms of use
https://www.spatuladesserts.com/terms-of-use/
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$25

Pre-Recorded Ferrero Rocher Paris-Brest Online Class

I want this!